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Stroganoff

Prep Time:

25 Minutes

Cook Time:

25 Minutes

Serves:

6 Servings

Level:

Easy - Intermediate

About the Recipe

Although there is no cream or cheese or anything, this is a flavor packed recipe!

Ingredients

  • 1 c coconut milk

  • 1 1/2 Tbsp lemon juice

  • 1 Tbsp nutritional yeast

  • 1 c beef broth

  • 1 Tbsp cornstarch (or 2 Tbsp flour)

  • 1 Tbsp onion powder

  • 1 Tbsp Italian seasoning

  • 1 tsp mustard

  • 1 Tbsp Worcestershire sauce

  • salt and pepper to taste

  • More Ingredients:

  • chopped mushrooms (how ever many you like)

  • olive oil

  • 1 lb ground beef

  • 3 - 4 c cooked rice or noodles


Preparation

Step 1


Mix sauce ingredients together in a small mixing bowl. Wisk together to get rid of clumps.


Step 2


Sauté chopped mushrooms in olive oil in small pan.


Step 3


Cook ground beef in large pan or pot.


Step 4


Poor sauce mixture into pan with ground beef. Stir and cook on medium until the sauce thickens up. (do the wooden spoon test)


Step 5


Serve beef and sauce mixture over rice or noodles. Top with amount of desired mushrooms.


P. S.


You can sauté the mushrooms in a large pan, and add the beef to that same pan if everyone likes mushrooms. I cook them separate because my husband doesn't like mushrooms. :)

Thanks for being here for me! - Laila E. N. Ashton

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